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Keywords: Meat
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Journal Articles
Dietary Factors and Prostatic Cancer
Available to PurchaseSubject Area:
Further Areas
Journal:
Urologia Internationalis
Urol Int (1991) 46 (2): 163–166.
Published Online: 02 February 2010
... in animal fats as well as high in meat consumption increased the risk of prostatic cancer. Low ingestion of vitamin A or vitamin C and obesity were unassociated to the disease. 3 11 1989 11 04 1990 2 2 2010 © 1991 S. Karger AG, Basel 1991 Copyright / Drug Dosage / Disclaimer...
